Shopping List for Gorgonzola-Stuffed Endive:
8 ounces gorgonzola cheese, rind removed
4 ounces mascarpone cheese
3 tablespoons milk
4 medium Belgian endive, separated into leaves
1/4 cup coarsely chopped toasted walnuts
Recipe Location: http://www.cdkitchen.com/recipes/recs/75/Gorgonzola-Stuffed-Endive75639.shtml
Recipe ID: 46423
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Serves/Makes: 6
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