Shopping List for Irish Stew:
1 pound lean stew meat, round steak or London broil, cut into 1-inch pieces
salt, black pepper, and garlic powder, as desired
all-purpose flour
cooking oil
1 medium onion, chopped
4 medium potatoes, cubed
12 baby carrots, cut in half (or use sliced carrots)
1 can (28 ounce size) crushed tomatoes, undrained
1 can (15 ounce size) diced tomatoes, undrained
Recipe Location: http://www.cdkitchen.com/recipes/recs/285/IrishStew63674.shtml
Recipe ID: 33321
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Serves/Makes: 4
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