Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Lazy Man's Peach Pie
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- #49219

30-60 minutes
ingredients
3/4 cup butter or margarine, melted
1 cup self-rising flour
3/4 cup milk
1 cup granulated sugar
1 can (14 ounce size) cling peaches
cinnamon or nutmeg
directions
Spread butter evenly over bottom of a 9" X 9" X 2" pan.
Drain the peaches and reserve juice.
Mix flour, sugar, and milk and pour over margarine. Drop peach slices over batter and pour peach juice over peaches. Sprinkle with nutmeg or cinnamon if desired.
Bake in 350 degrees F oven for 35-45 minutes, or until brown and batter tests done.
added by
Luna, Tennessee USA
nutrition data
Nutritional data has not been calculated yet.Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
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