Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Chocolate Peanut Butter Chews
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- #73610
serves/makes:
ready in:
under 30 minutes
under 30 minutes
2 reviews
ingredients
3/4 cup honey
1 cup peanut butter
1 cup semisweet chocolate chips
1 cup salted peanuts
3 cups crisped rice cereal
10 large marshmallows
directions
Melt honey and peanut butter on stove top or in the microwave. Bring to a boil.
Remove from the heat and add the chocolate chips and marshmallows until melted. Add the peanuts and rice cereal.
Pat firmly into a 9" x 9" pan. Cut into squares and enjoy.
added by
sassychef
nutrition data
374 calories, 21 grams fat, 44 grams carbohydrates, 9 grams protein per serving.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
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reviews & comments
August 25, 2013
Just finished making this for my kids and it's a huge hit! We had to skip the peanuts because of an allergy in the family but otherwise made it as directed. They aren't as soft as regular rice krispie bars probably because there isn't any marshmallow in it but they are good and chewy.
October 2, 2009
This is a very quick recipe, tasty if you like peanut butter and chocolate together!