Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

If you're a fan of Olive Garden's shrimp sauce, then you'll love this copycat recipe. It's easy to make and can be used as a dipping sauce or with shrimp or other seafood.

1/2 cup Italian salad dressing
1/4 teaspoon dry mustard
1/3 cup ketchup
Tabasco sauce, to taste
Combine the salad dressing, mustard, ketchup, and Tabasco in a bowl and whisk until smooth.
Use the sauce immediately or store in a covered container in the refrigerator for up to 1 week. This sauce also freezes well.
To use the shrimp sauce, add to sauteed shrimp or other seafood. Also makes a good dipping sauce for fried seafood.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.


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