This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

Spice things up in your kitchen with this homemade Emeril's Essence blend. It's a simple yet bold way to keep your culinary flair fresh.
2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme
Combine all the ingredients and store in an airtight container at room temperature for up to 6 months.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
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reviews & comments
March 1, 2020
We love it. Only change we make is about 1/2 the salt and a TS more cayenne pepper.
July 8, 2014
for ribs add 2 TBS dark brown sugar, cut back on cayenne pepper
I am new to Cajan cooking and tried the receipt and really loved it. Thank You. Could not have made an authentic Cajan dish without it.
March 25, 2006
This is very good. Just wanted to add a little tip - use popcorn salt - it's a finer, almost powdery salt and blends better - but use about one fourth to one third less (a matter of preference) since it compacts much more, otherwise it will come out too salty.
January 24, 2005
Actually the real Emeril's Essence does NOT contain Rosemary.
December 22, 2002
Emeril's essence also has Rosemary in it.