Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
No Crust Pumpkin Pie
- add review
- #30959
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 can (16 ounce size) pumpkin
1/2 cup evaporated skim milk
1/2 cup sugar
3 large egg whites, lightly beaten
2 teaspoons pumpkin pie spice
1 tablespoon flour
directions
Combine all ingredients in a microwave dish and beat until smooth. Microwave, uncovered, for 5 minutes on High, stirring often.
Turn microwave to Medium and cook an additional 12-15 minutes, or until the center is almost set. Let pumpkin pie stand 10 minutes to set.
added by
dancersrecipes
nutrition data
Nutritional data has not been calculated yet.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
see more microwave dessert recipes
reviews & comments