Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Beef Casserole Supreme
- add review
- #11868
ingredients
1 pound (93% lean) ground beef
1 clove garlic, minced
1/2 pound fresh mushrooms, sliced
1/2 teaspoon black pepper
1 can low-fat cream of celery soup
1/2 cup uncooked instant rice
1 tablespoon dried minced onion
1 teaspoon oregano
1 teaspoon salt
1 package (10 ounce size) frozen broccoli
1 package (10 ounce size) frozen spinach
1 cup fat-free sour cream
4 ounces non-fat mozzarella cheese, thin sliced or grated
directions
Cook and drain broccoli and spinach.
In large skillet, brown beef; drain. Add onion, garlic, oregano, salt, pepper, and mushroom. Cook 3 minutes, stirring often.
Stir in vegetables, soup, sour cream, and rice.
Spoon into casserole dish. Top with cheese, (slices or grated).
Bake at 350 degrees F. for 15-20 minutes.
added by
dancersrecipes
nutrition data
Beer makes batters better, meat more tender, and sauces more flavorful.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.

see more ground beef recipes

see more low fat entrees recipes









reviews & comments
I prepared this meal for my family the other night because it included lots of different food groups. I was very disappointed when we all tried it. It just did not taste good at all! I even went through all the ingredients to make sure I did everything correctly. The different foods did not go well together and we ended up getting pizza.
March 15, 2009
I have a teenager who is very picky. She simply loved this recipe. She said it had everything in it. I know it has to be good , she asked me to make it again.