Beer makes batters better, meat more tender, and sauces more flavorful.
Cream of Mushroom Soup Mix
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- #27397
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 cup dried mushrooms
1/2 teaspoon dried onion
1/2 teaspoon dried lemon rind, grated
3 tablespoons all-purpose flour
1 teaspoon salt
1/8 teaspoon black pepper
1 cup dried milk powder
directions
Combine all ingredients and store in a tightly covered container.
TO USE: Stir into 1 1/2 quarts boiling water. Cook, stirring constantly until smooth and thickened.
Cover and cook over very low heat 20 to 30 minutes.
added by
UniqueMonkey
nutrition data
258 calories, 1 grams fat, 58 grams carbohydrates, 12 grams protein per serving. This recipe is low in fat.
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