In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Black Cow Caramel Sauce
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- #12816

under 30 minutes
ingredients
2 cups root beer (do not use diet)
1 cup sugar
1/4 cup water
1/4 cup unsalted butter
1/3 cup whipping cream
directions
Boil root beer in a heavy medium saucepan until it is reduced to 2/3 cup, around 12 to 15 minutes. Remove from pan and set aside.
Pour the sugar into the same pan. Drizzle water over so all over sugar is moistened.
Cook over high heat, swirling pan often, until mixture turns a rich amber color, 7 to 10 minutes. Remove from heat and add butter.
When it melts, stir it in and add the cream and reduced root beer. Return to high heat and heat to a boil. Whisk vigorously.
Serve hot or cold.
added by
tiberius
nutrition data
Nutritional data has not been calculated yet.If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.

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