Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Copycat Rosa Mexicano's Pomegranate Margarita
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- #54016
If you love margaritas then you have to try this copycat recipe from Rosa Mexicano made with pomegranate juice.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
2 reviews
ingredients
2 ounces white tequila
1/2 ounce triple sec
1 ounce fresh lime juice
1 tablespoon fresh or bottled pomegranate juice
6 ounces ice (or more)
1 lime wheel or wedge, for garnish
directions
Mix all the ingredients in a blender until smooth and frothy. Serve in a chilled glass and garnish with lime.
Recipe Source: Roberto Santibanez, Culinary Director, Rosa Mexicano restaurants
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nutrition data
191 calories, 0 grams fat, 9 grams carbohydrates, 0 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
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Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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reviews & comments
July 24, 2013
I'm in love with pom juice and this margarita is delicious even without the tequila! It's also so pretty with the contrast of the pom juice and lime wedge on the glass.
March 30, 2008
I added a bit more lime and a bit more juice to crank up the flavor a little...