A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
No-Bake Low Fat Blueberry Cream Pie
- add review
- #88531
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
4 ounces low-fat cream cheese, softened
1/2 cup low-fat sour cream
1/4 cup sugar
1 1/2 cup nondairy whipped topping
1 prepared graham cracker pie crust (8-inch size)
2 cups fresh blueberries, divided
directions
In a medium, with an electric mixer, beat cream cheese, sour cream and sugar until well blended. Fold in whipped topping.
Spoon half of the mixture into the pie crust; top with half of the blueberries. Spread remaining cheese mixture over the blueberries. Scatter the remaining blueberries on top.
Cover with plastic wrap, refrigerate until set, about 5 hours.
added by
sandralynn
nutrition data
Nutritional data has not been calculated yet.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
reviews & comments