The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Pilgrim Pumpkin Pie Cake
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- #45055
serves/makes:
ready in:
1-2 hrs
1-2 hrs
2 reviews
ingredients
4 eggs, slightly beaten
1 can (29 ounce size) pumpkin
1 1/2 cup sugar
1 teaspoon cinnamon
1 teaspoon ginger
1/2 teaspoon ground cloves
2 cups evaporated milk
1 package (18.25 ounce size) yellow cake mix
1 cup melted margarine
1 cup chopped nuts
directions
Mix ingredients in order given: eggs, pumpkin, sugar, cinnamon, ginger, cloves and milk. Pour pumpkin mix into ungreased 9X13 pan, then sprinkle with dry cake mix. Drizzle melted margarine or butter over cake mix; sprinkle with chopped nuts.
Bake at 350 degrees F for 1 to 1-1/2 hours or until knife inserted in center comes out clean. Cover with towel; let cool. Can be refrigerated, but not necessary. Cut and serve.
added by
mnmom
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
November 20, 2006
MY OH MY I will make this again and I am spreading this recipe around. I am not a big baker and it was very easy.
November 1, 2006
I will make this again! This is a great change from the standard pumpkin pie. After baking an hour, the knife came out clean, but the cake still had a jiggle to it so I ended up baking for 1hr 20 min and it looked a little dark on top, but it actually was perfect!