The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.

No more bland birds! Use this unique blend of spices and herbs on any poultry before baking, grilling, or roasting.

4 tablespoons Kosher salt
1 tablespoon freshly ground black pepper
1 teaspoon white pepper
1 tablespoon garlic powder
2 teaspoons onion powder
1 tablespoon paprika
1 teaspoon ground cloves
1 teaspoon celery seed
1 teaspoon dried marjoram
1 teaspoon dried thyme
1 teaspoon dried oregano
1 teaspoon brown sugar
Combine all the ingredients in a bowl and mix well. Store in an airtight container at room temperature for up to 6 months.
Use on any poultry such as turkey, chicken, or game birds.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.

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