CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

World Famous Macaroni And Cheese

  • print recipe
  • save recipe
  • add photo
  • add review
  • #77306
World Famous Macaroni And Cheese - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

1 package (1 lb. size) small elbow macaroni
1 pound velveeta cheese
1 can evaporated milk
1/2 cup real butter
1/2 gallon whole milk (not all will be used)
5 teaspoons salt
3 teaspoons black pepper

directions

While cooking macaroni, cut Velveeta into small pieces and get other ingredients open and ready to go. Drain Macaroni and return to large pot over medium-low heat.

Add Velveeta Cheese, butter and evaporated milk.

Important: DO NOT QUIT STIRRING OR IT WILL SCORCH.

Add whole milk to the level where the macaroni is just covered.

Keep stirring until all cheese and butter is totally melted and mixed. Turn off heat. Add salt and pepper (more or less if desired).

added by



nutrition data

740 calories, 42 grams fat, 64 grams carbohydrates, 33 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


share on facebook share on twitter share on pinterest


reviews & comments

    About CDKitchen

    Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.