CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Creamy Mac 'N' Cheese With Ham And Tomatoes

  • print recipe
  • save recipe
  • add photo
  • add review
  • #86113
Creamy Mac 'N' Cheese With Ham And Tomatoes - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

non-stick cooking spray
8 ounces dry large elbow macaroni, uncooked
1 can (14.5 ounce size) diced tomatoes, drained
1/2 teaspoon baking soda
3 tablespoons butter or margarine
3 tablespoons all-purpose flour
1 cup whole milk
2 cups shredded sharp Cheddar cheese
2 cups chopped ham
1/4 teaspoon salt
1/8 teaspoon ground black pepper

directions

Preheat oven to 375 degrees F. Spray an 8x8-inch baking dish with cooking spray.

Cook macaroni according to package directions.

Combine tomatoes and baking soda in medium bowl; set aside. Melt butter or margarine in a large saucepan over medium-low heat while pasta is cooking. Stir in flour; gradually add milk, stirring constantly. Reduce heat to low; simmer 5 minutes, stirring frequently.

Add cheese; stir until melted. Add tomatoes to cheese mixture; blend well. Drain macaroni; add to saucepan. Stir in ham, salt and pepper. Transfer to prepared baking dish.

Bake, uncovered, 20 minutes, or until lightly browned.

added by



nutrition data

511 calories, 29 grams fat, 37 grams carbohydrates, 25 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


share on facebook share on twitter share on pinterest


reviews & comments

    About CDKitchen

    Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.