
Asian Glazed Boneless Ribs
CDKitchen https://www.cdkitchen.com
Serves/Makes: 5 | Ready In: 30-60 minutes
2 pounds boneless country-style pork ribs
***Glaze***
2/3 cup hoisin sauce
1/4 cup pineapple juice
2 tablespoons soy sauce
2 tablespoons rice vinegar
2 tablespoons sesame oil
1/2 teaspoon fresh ginger, minced
1 clove garlic, minced
In small bowl, combine all glaze ingredients; blend well.
Heat oven to 350 degrees F.
Place ribs in 12x8-inch (2-quart) baking dish or 13x9-inch pan. Bake for 1 hour. Drain. Pour glaze over ribs, covering completely. Bake an additional 30-45 minutes or until ribs are tender, basting occasionally with glaze.
Recipe Location: https://www.cdkitchen.com/recipes/recs/562/Asian_Glazed_Boneless_Ribs2709.shtml
Recipe ID: 9978
per serving: 434 calories, 30g fat, 18g carbohydrates, 23g protein.
Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!
This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.