Diabetic Low Fat Nachos
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: < 30 minutes
Ingredients:
4 cups low-fat baked tortilla chips
1 cup grated extra-sharp Cheddar cheese
2 tablespoons canned chopped green chiles
1/2 medium tomato, finely chopped
1/4 cup sliced pitted black olives
1 green onion, finely chopped
2 tablespoons chopped cilantro
2 pickled jalapeno peppers, sliced
Directions:
Preheat the oven to 400 degrees F. Spray a large heatproof platter or baking sheet with nonstick cooking spray.
Scatter the tortilla chips evenly over the platter. Sprinkle them evenly with the cheese and green chilies and broil until the cheese melts, 2 to 3 minutes.
Top the nachos with the chopped tomato, olives, onion, cilantro, and the jalapeno peppers. Serve immediately.
Recipe Location: https://www.cdkitchen.com/recipes/recs/590/Diabetic-Low-Fat-Nachos127323.shtml
Recipe ID: 98196
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