Ingredients: 1 cake baked in a 2-liter bowl, such as Pyrex, to create a dome shape 1 cake baked in a 13x9x2 pan 4 cups chocolate icing 3 cups crushed chocolate cookies (combine chocolate graham crackers, fudge cookies, and chocolate wafer cookies) plastic bugs, spiders, and snakes, washed and dried
Directions: Place the round cake on top of the rectangular cake. Secure in place with icing. Frost the cakes with the icing.
For the dirt, you can pulse the cookies in a food processor. Sprinkle on the cookie crumbs.
Decorate with the plastic bugs, spiders, and snakes. (For safety, remove the toys before serving.)
Recipe Location: https://www.cdkitchen.com/recipes/recs/29/Bug-Mountain-Cake112191.shtml Recipe ID: 83064 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!