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CDKitchen

Beach Cake
CDKitchen https://www.cdkitchen.com
Serves/Makes: 12    |   Ready In: 1-2 hrs

Ingredients:
***Cake***
1 box (15-18 ounce size) yellow cake mix
2 cups chopped pecans
1/2 cup melted butter
1 egg, beaten
***Topping***
3 1/2 cups confectioners sugar
2 eggs
1 package (8 ounce size) cream cheese, softened

Directions:
Preheat the oven to 350 degrees F. Grease a 9x13 baking dish.

Combine the cake mix, pecans, melted butter, and egg in a bowl. Mix well and then pat the mixture into the bottom of the prepared baking dish.

In another bowl, combine the confectioners sugar, eggs, and cream cheese. Beat on medium speed with an electric mixer until smooth. Pour the cream cheese mixture over the cake layer in the baking dish.

Place the baking dish in the oven and bake at 350 degrees F for 35-45 minutes.

Remove the dish from the oven and let the cake cool then chill it before serving. Store the cake, covered, in the refrigerator.

Recipe Location: https://www.cdkitchen.com/recipes/recs/29/Beach-Cake112012.shtml
Recipe ID: 82885

Nutrition:
per serving: 618 calories, 34g fat, 76g carbohydrates, 7g protein.

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