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CDKitchen

Big Easy Red Beans and Rice
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: > 5 hrs

Ingredients:
1 pound red kidney beans
1 large onion, chopped
1 bell pepper, chopped
2 cloves garlic, minced
1 bay leaf
1 pork ham bone
salt, to taste
cayenne, to taste
black pepper, to taste
water
1 pound smoked sausage cut in 1/2 inch pieces
cooked rice

Directions:
Rinse beans, place into crockpot along with onions, bell pepper, garlic, ham bone, and bay leaf. Pour enough water in the crock-pot so water is 2 to 3 inches above the beans. Cook on LOW for 8-10 hours.

Smash 1/3 of the beans to thicken, remove bay leaf, add smoked sausage, and cook for additional 30-60 minutes. Season to taste with salt and pepper.

Serve hot over cooked rice.

Recipe Location: https://www.cdkitchen.com/recipes/recs/486/Big-Easy-Red-Beans-and-Rice106593.shtml
Recipe ID: 77466

Nutrition:
per serving: 851 calories, 40g fat, 76g carbohydrates, 47g protein.

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