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CDKitchen

Roasted Asparagus with Asiago
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8    |   Ready In: < 30 minutes

Ingredients:
2 pounds asparagus
1 tablespoon olive oil
1/2 teaspoon black pepper
1/4 teaspoon salt
3 ounces Asiago cheese

Directions:
Remove woody stems from stalks of the asparagus by bending the stalks and snapping of the ends.

In a baking pan gently toss asparagus with oil, pepper and salt; spread evenly. Bake in a 400 degrees F oven for 15 minutes.

Using the largest part of your cheese grater, grate Asiago cheese.

When asparagus is almost cooked, sprinkle with cheese and return to oven for 2-4 minutes to melt cheese.

Recipe Location: https://www.cdkitchen.com/recipes/recs/360/Roasted-Asparagus-with-Asiago106105.shtml
Recipe ID: 76978
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