Ingredients: 1 pound lean ground beef 3/4 cup water 1 envelope (1.25 ounce size) taco seasoning 8 ounces American cheese, cubed 2 tablespoons prepared yellow mustard 12 taco shells, warmed 2 cups shredded lettuce 2 cups chopped tomato 1 cup sweet pickle relish 1 cup chopped onion 1 cup taco sauce
Directions: Brown beef; drain. Stir in water and seasoning mix; bring to a boil. Reduce heat to low; cook, stirring occasionally, for 5 to 6 minutes or until thickened. Add cheese and mustard; stir until cheese is melted.
Fill taco shells with beef mixture. Top with lettuce, tomato, relish, onion and taco sauce.
Recipe Location: https://www.cdkitchen.com/recipes/recs/1132/Cheeseburger-Tacos99897.shtml Recipe ID: 70770 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!