
Barbecued Boneless Beef Ribs
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: > 5 hrs
2 pounds boneless beef ribs
1 cup water
1 can (6 ounce size) tomato paste
1 cup ketchup
3/4 cup packed brown sugar
1/2 cup vinegar
2 tablespoons prepared mustard
1/2 teaspoon salt
cooked rice
Place the ribs in the crock pot.
In a bowl, combine the water, tomato paste, ketchup, brown sugar, vinegar, mustard, and salt. Mix well and pour over the ribs.
Cover the crock pot and cook on low for 6-8 hours or until the ribs are tender and cooked through.
Serve the ribs and sauce over cooked rice.
Recipe Location: https://www.cdkitchen.com/recipes/recs/475/Barbecued-Boneless-Beef-Ribs98010.shtml
Recipe ID: 68883
per serving: 648 calories, 41g fat, 45g carbohydrates, 27g protein.
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