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CDKitchen

Blackened Cajun Chicken
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: > 5 hrs

Ingredients:
2 teaspoons paprika
2 teaspoons brown sugar
2 teaspoons garlic powder
2 teaspoons dry mustard
1/2 teaspoon onion powder
1/2 teaspoon cumin
1/2 teaspoon dried thyme
1/2 teaspoon black pepper
1/2 teaspoon crushed bay leaves
1/2 teaspoon dried rosemary, crushed
1/2 teaspoon cayenne pepper (more if desired)
1/2 teaspoon salt, optional
3 1/2 pounds broiler/fryer chicken, cut up and skin removed

Directions:
Combine all seasonings. Place chicken in a 13-in. x 9-in. x 2-in. baking dish; rub with half of the seasoning mixture. Cover and refrigerate overnight.

Grill, covered, over medium heat for 15-23 minutes on each side or until juices run clear.

Recipe Location: https://www.cdkitchen.com/recipes/recs/1161/Blackened-Cajun-Chicken97198.shtml
Recipe ID: 68071
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