Ingredients: 1 can cherry pie filling 1 package (large size) cherry gelatin 1 can (20 ounce size) crushed pineapple (not drained) 2 cups boiling water 1/2 cup chopped walnuts Cool Whip, optional
Directions: Dissolve gelatin in hot water and add remaining ingredients. Chill until firmed up. Can be topped with Cool Whip and used as a salad or even as a light dessert.
Recipe Location: https://www.cdkitchen.com/recipes/recs/1058/Cherry-Pie-Filling-Salad85831.shtml Recipe ID: 56696 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!