Easy Spaghetti And Meatballs
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: < 30 minutes
Ingredients:
1 pound lean ground beef
2 tablespoons water
1/3 cup seasoned dry bread crumbs
1 egg, beaten
1 jar (28 ounce size) pasta sauce
4 cups hot cooked spaghetti pasta
Directions:
Combine the beef, water, bread crumbs, and egg in a bowl. Mix well. Shape the meat into 2-inch meatballs and place in a shallow microwave-safe baking dish.
Microwave on HIGH heat for 5 minutes, turning the meatballs once, or until the beef is cooked through (and registers 160 degrees F on a meat thermometer).
Evenly pour the pasta sauce over the meatballs. Cover the baking dish and microwave on HIGH for 3 more minutes or until the sauce is heated through. Stir once during the cooking time.
Serve the meatballs and sauce over the hot, cooked pasta.
Recipe Location: https://www.cdkitchen.com/recipes/recs/560/Easy-Spaghetti-And-Meatballs82616.shtml
Recipe ID: 53400
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