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CDKitchen

Acadiana Cafe's Cajun Cabbage
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8    |   Ready In: 30-60 minutes

Ingredients:
6 slices bacon, diced
1 tablespoon margarine
1 cup onion, chopped
1/2 cup green bell pepper, chopped
3/4 teaspoon cayenne pepper, or to taste
2 cups canned tomatoes, diced
1 1/2 pound cabbage, chopped

Directions:
Cook bacon in a large heavy saucepan until brown and crisp. Add margarine and onion. Cook over medium heat until onions are translucent.

Add green pepper and cook until soft, about 5 minutes more. Add cayenne; stir well.

Add cabbage and tomatoes; mix well. (Mixture will seem dry.) Cook slowly over medium heat, about 30 minutes or until cabbage is tender. Do not overcook.

Recipe Location: https://www.cdkitchen.com/recipes/recs/495/Acadiana-Cafes-Cajun-Cabbage77500.shtml
Recipe ID: 48284

Nutrition:
per serving: 83 calories, 4g fat, 10g carbohydrates, 4g protein.

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