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CDKitchen

Black Bean Tortilla Spirals
CDKitchen https://www.cdkitchen.com
Serves/Makes: 24    |   Ready In: 30-60 minutes

Ingredients:
8 ounces cream cheese, softened
1 cup shredded monterey jack cheese
1 can (4 ounce size) diced green chiles
1/2 cup sour cream
1/2 cup chopped green onions
2 cups canned black beans, rinsed and drained
6 (10-inch size) flour tortillas

Directions:
Beat cheeses, sour cream and onion in small mixing bowl at medium speed with electric mixer until well blended.

Place beans in food processor and blend until smooth.

Spread thin layer of beans onto each tortilla. Spread cheese mixture over beans. Roll tortillas up tightly and refrigerate 30 minutes.

Cut into 1/2 inch slices and serve with salsa.

Recipe Location: https://www.cdkitchen.com/recipes/recs/1562/Black-Bean-Tortilla-Spirals75614.shtml
Recipe ID: 46398

Nutrition:
per serving: 140 calories, 7g fat, 14g carbohydrates, 5g protein.

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