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CDKitchen

Scallops Supreme
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: < 30 minutes

Ingredients:
2 pounds large fresh scallops
1/2 cup milk or light cream
1/4 cup madeira wine or dry white wine
2 teaspoons lemon juice
1 teaspoon minced onion
1/2 cup chopped green bell pepper
2 teaspoons crushed fresh rosemary
salt and pepper, to taste
1 cup soft bread crumbs

Directions:
Preheat oven to 450F. Arrange scallops in shallow 2 quart baking dish. Mix remaining ingredients and pour over scallops. Bake for 15 minutes.

Recipe Location: https://www.cdkitchen.com/recipes/recs/47/Scallops_Supreme46003.shtml
Recipe ID: 329

Nutrition:
per serving: 272 calories, 3g fat, 14g carbohydrates, 40g protein.

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