
Dill Tzatziki Sauce
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: 1-2 hrs
2 small cucumbers, peeled and diced
1 1/4 cup yogurt
2 tablespoons olive oil
4 cloves garlic, minced
1 tablespoon dill, chopped
1 lemon, juiced
white pepper, to taste
salt, to taste
Combine yogurt, olive oil, lemon juice, garlic and pepper in a bowl. Cover and refrigerate for one hour.
Blend yogurt mixture with a whip until smooth. Dry cucumbers by patting with paper towels. Add cucumbers and dill to yogurt mixture. Salt and pepper to taste. Serve with Gyros or as a dipping sauce.
Recipe Location: https://www.cdkitchen.com/recipes/recs/11/TzatzikiSauce63253.shtml
Recipe ID: 32232
per serving: 136 calories, 10g fat, 11g carbohydrates, 4g protein.
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