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CDKitchen

Black Forest And Pineapple Dump Cake
CDKitchen https://www.cdkitchen.com
Serves/Makes: 10    |   Ready In: 1-2 hrs

Ingredients:
8 ounces crushed pineapple undrained
21 ounces cherry pie filling
1 box (18.25 ounce size) devils food cake mix
1 cup chopped nuts
1/2 cup butter, melted

Directions:
Drain pineapple, reserving the liquid. Spread pineapple in a lightly greased 9x13 baking pan. Add pie filling, spreading gently over the pineapple.

Sprinkle dry cake mix over pie filling; top with nuts. Combine butter and reserved pineapple liquid. Drizzle over cake mix. Bake at 350 degrees F for 35-40 minutes. Serve with whipped topping.

Recipe Location: https://www.cdkitchen.com/recipes/recs/375/Black_Forest_Dump_Cake59568.shtml
Recipe ID: 24832
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