
Beer Pancakes
CDKitchen https://www.cdkitchen.com
Serves/Makes: 12 | Ready In: < 30 minutes
2 cups pancake mix or biscuit baking mix
2 tablespoons sugar
1/2 teaspoon ground cinnamon
1 dash ground nutmeg
5 eggs, beaten
1/2 cup beer
2 tablespoons oil
In a large bowl, combine the pancake mix, sugar, cinnamon, and nutmeg.
In another bowl, whisk together the beaten eggs, beer, and oil. While stirring, slowly add the beer mixture to the dry ingredients, stirring just until moistened. Do not overmix.
Heat a greased griddle or skillet over medium heat.
Pour 1/4 cup of batter for each pancake. Cook until bubbles form then flip the pancakes over with a spatula. Cook until lightly browned on the bottom.
Serve the beer pancakes hot with your favorite syrup or toppings.
Recipe Location: https://www.cdkitchen.com/recipes/recs/254/Beer_Pancakes42869.shtml
Recipe ID: 17439
per serving: 145 calories, 5g fat, 18g carbohydrates, 5g protein.
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