Ingredients: 3 large yams, peeled and cubed 2 tablespoons molasses 4 tablespoons butter or margarine 1/2 cup pecans, in pieces 2 teaspoons pumpkin pie spice salt and pepper, to taste
Directions: Boil the yams in water until soft. Drain well and mash with potato masher in medium-size glass or Pyrex casserole dish.
Mix the yams with molasses, butter or margarine, pumpkin pie spices, and salt/pepper to taste. Top evenly with pecan pieces.
Bake at 350 degrees F for 20-30 minutes or until lightly browned.
Recipe Location: https://www.cdkitchen.com/recipes/recs/2127/Sweet-Baked-Yams132114.shtml Recipe ID: 102987 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!