Smoked Sausage And Bean Soup
CDKitchen https://www.cdkitchen.com
Serves/Makes: 7 | Ready In: > 5 hrs
Ingredients:
1 pound small red potatoes, each cut into 8 pieces
4 medium carrots, sliced
1 medium onion, chopped
1 medium stalk celery, sliced
2 cans (15 ounce size) navy or cannellini beans, drained, rinsed
2 cans (14 ounce size) chicken broth
1 teaspoon dried thyme leaves
1/2 teaspoon seasoned salt
1 pound fully cooked kielbasa sausage, cut in half lengthwise, then into 1/4-inch slices
2 tablespoons chopped fresh parsley
Directions:
Spray 3- to 4-quart slow cooker with cooking spray.
In cooker, mix all ingredients except sausage and parsley.
Cover; cook on Low heat setting 8 to 9 hours.
Stir in sausage and parsley. Cover; cook on Low heat setting 30 minutes longer or until sausage is hot.
Recipe Location: https://www.cdkitchen.com/recipes/recs/785/Smoked-Sausage-And-Bean-Soup130526.shtml
Recipe ID: 101399
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