Fun Food Holidays™ August 29th is Lemon Juice Day

It seems odd to have a Fun Food Holiday for an item that few people enjoy consuming directly. But when you think about the important role that lemon juice plays in today's cooking, you realize that Lemon Juice Day is not a bad idea! It's used in cocktails, lemonade, iced tea and other beverages. And it's used as an ingredient in many food recipes, or as a garnish with seafood and more. When life gives you lemons, make...anything!
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Flash-Cooked Kale Or Collards With Lemon Juice 
Made with kale or collard greens, peanut oil, salt and ground black pepper, lemon juice, wine vinegar or sherry vinegar

Made with kale or collard greens, peanut oil, salt and ground black pepper, lemon juice, wine vinegar or sherry vinegar
Grilled Swordfish with Lemon Juice, Olive Oil and Herbs 
Made with salt, black pepper, tarragon, basil, chives, or parsley, swordfish, lemons, lemon, olive oil

Made with salt, black pepper, tarragon, basil, chives, or parsley, swordfish, lemons, lemon, olive oil
Buttered Green Beans with Lemon Juice and Parsley 
Made with parsley, lemon juice, green beans, salt and pepper, butter

Made with parsley, lemon juice, green beans, salt and pepper, butter
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