cdkitchen > tips & hints > kitchen fixes and cheats > tip: removing fat from soups and stews

Removing Fat From Soups and Stews

Ice cubes will eliminate the fat from soup and stew. Just drop a few into the pot and stir; the fat will cling to the cubes; discard the cubes before they melt. Or, wrap ice cubes in paper towel or cheesecloth and skim over the
top.