***Filling*** 3/4 cup liquid fruit juice concentrate 1 1/2 tablespoon unbleached all-purpose flour 3/4 tablespoon fresh lemon juice 1 1/2 teaspoon ground cinnamon 3/4 teaspoon ground ginger 4 1/2 medium tart apples (such as Granny Smith), peeled, cored, and cut lengthwise into 1/2-inch thick slices 3/4 pound Bing cherries, pitted OR 9 ounces unthawed frozen sweet cherries ***Cobbler*** 2 1/4 large egg whites 3/8 cup liquid fruit juice concentrate 3/4 cup whole wheat pastry flour 1/4 cup non-fat dry milk 1/4 cup old-fashioned oats
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