Shopping List for Pumpkin Turnovers:
16 ounces cooked, mashed pumpkin
1 cup light brown sugar
1 tablespoon melted butter
1 tablespoon dark rum
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1/2 teaspoon ground allspice
1 double-crust pie pastry (9 inch size)
1 egg (beaten)
sugar
Recipe Location: http://www.cdkitchen.com/recipes/recs/1432/Pumpkin-Turnovers81431.shtml
Recipe ID: 52215
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Serves/Makes: 12
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