Shopping List for Alex Trebek's Tourtiere Trebek:
1 pound ground pork
3/4 pound ground veal
1 large onion, chopped
1 teaspoon poultry seasoning
1/2 teaspoon dried thyme
1/4 teaspoon ground cloves
1/4 cup red wine, beef stock or water
1/2 cup fresh breadcrumbs
salt and pepper
1 pastry for double-crust pie (9 inch)
milk or lightly beaten egg
Recipe Location: http://www.cdkitchen.com/recipes/recs/1051/Alex-Trebeks-Tourtiere-Trebek78055.shtml
Recipe ID: 48839
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Serves/Makes: 6
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