Shopping List for Lemon Curd Pudding:
1 1/3 cup sugar
1/3 teaspoon salt
4 tablespoons flour
1 1/3 cup half and half
2 2/3 egg yolks
1 1/3 lemons, juiced, grated zest
2 2/3 egg whites, stiffly beaten
Recipe Location: http://www.cdkitchen.com/recipes/recs/835/Lemon-Curd-Pudding77995.shtml
Recipe ID: 48779
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Serves/Makes: 6
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