Shopping List for Sourdough Stuffing:
3/4 cup butter or margarine
3 medium onions, fine diced
3 cloves garlic, minced
2 bell peppers fine diced
3 tablespoons fresh sage minced
1 teaspoon dried marjoram
1 teaspoon dried thyme
2/3 cup fresh chopped parsley
1 loaf (1 lb size) day old sourdough bread, cubed
1 1/2 cup broth (vegetable or chicken)
salt and pepper, to taste
Recipe Location: http://www.cdkitchen.com/recipes/recs/66/Sourdough-Stuffing76530.shtml
Recipe ID: 47314
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Serves/Makes: 10
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