Shopping List for Texas Brisket:
6 pounds fresh beef brisket, well trimmed
1 cup barbecue sauce (your favorite)
1/4 cup Worcestershire sauce
1/4 cup liquid smoke
1 teaspoon garlic powder
2 teaspoons celery salt
2 teaspoons lemon pepper
1 teaspoon salt
1 cup chopped onion
1/2 cup water
Recipe Location: http://www.cdkitchen.com/recipes/recs/437/TexasBrisket73134.shtml
Recipe ID: 43918
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Serves/Makes: 8
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