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Shopping List for German Potato Soup With Sausage And Sauerkraut:

1 pound cooked smoked sausage, halved lengthwise and cut into 1/2-inch slices
4 cups loose-pack diced frozen hash brown potatoes with onion and peppers
1 jar (16 ounce size) sauerkraut, rinsed and drained
2 tablespoons stone ground mustard
3 cans (14 ounce size) chicken broth

Recipe Location: http://www.cdkitchen.com/recipes/recs/351/GermanPotatoSoup64380.shtml
Recipe ID: 34766
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Serves/Makes: 6

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