1 cup all-purpose flour 1/3 cup brown sugar, packed 5 tablespoons butter, softened 1/2 cup finely chopped pecans 8 ounces cream cheese, at room temperature 3/4 cup sugar 1/2 cup pumpkin puree (not pie filling) 2 eggs, lightly beaten 1 1/2 teaspoon ground cinnamon 1 teaspoon ground allspice 1 teaspoon vanilla extract
Recipe Location: http://www.cdkitchen.com/recipes/recs/325/Pumpkin_Cheesecake_Bars2606.shtml Recipe ID: 20017 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!