Shopping List for Baked Halibut With Salsa Verde:
1/2 pound halibut steak
1 teaspoon extra virgin olive oil
salt and freshly ground black pepper, to taste
***Salsa verde***
1 1/2 tablespoon extra virgin olive oil
2 tablespoons very finely chopped fresh parsley
1 tablespoon minced shallots
1 1/2 teaspoon capers, rinsed and chopped
1 clove garlic, minced
1 teaspoon fresh lemon juice
1/2 teaspoon anchovy paste
Recipe Location: http://www.cdkitchen.com/recipes/recs/427/Baked_Halibut_With_Salsa_Verde53604.shtml
Recipe ID: 15339
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Serves/Makes: 4
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