1 quart oil, for frying 1 egg, beaten 1 cup milk 1 teaspoon salt 1 teaspoon cayenne pepper, divided 1/2 cup corn flour 1/2 cup all-purpose flour 2 teaspoons salt, or to taste 1/4 teaspoon garlic powder 1/2 teaspoon onion powder 2 pounds fish fillets, cut into 1-inch cubes (cod, tilapia, or halibut work well)
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