Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color

Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Chocolate-Covered Jelly Beans
CDKitchen https://www.cdkitchen.com
Serves/Makes: 3 cups    |   Ready In: < 30 minutes

Ingredients:
6 ounces chocolate candy coating, chopped
8 ounces small red gourmet jelly beans
8 ounces small pink, purple and white gourmet jelly beans

Directions:
In a small saucepan, melt candy coating over low heat. Remove from heat (if coating begins to harden, return to heat.)

Place 1/2 cup red jelly beans in coating. Using a fork, remove a few jelly beans at a time; shake off excess coating. Place on baking sheet lined with waxed paper. Repeat with remaining red jelly beans. Let chocolate harden.

Combine chocolate-covered beans with remaining colors. Store in airtight container in cool place.

Recipe Location: https://www.cdkitchen.com/recipes/recs/30/Chocolate-Covered-Jelly-Beans107226.shtml
Recipe ID: 78099
Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.