Ingredients: 1 pound fettucini pasta 4 tablespoons butter 1/4 cup freshly grated Parmesan or Romano cheese freshly grated black pepper 1 cup heavy cream 1 pound crab meat or shrimp
Directions: Cook fettucini in salted water until al dente.
Melt butter in Dutch oven or large pot. Add cheese and stir. Add drained, hot fettucini and toss vigorously with large salad forks to melt cheese and coat pasta.
Add pepper to taste. Add cream while still tossing. Add crab meat or shrimp. Transfer to serving dish and enjoy!
Recipe Location: https://www.cdkitchen.com/recipes/recs/1295/Fettucini-Alfredo-With-Crabme106082.shtml Recipe ID: 76955 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!