
Butter Beef
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8 | Ready In: > 5 hrs
3 pounds cubed beef stew meat
1/2 cup cold butter, cut in bits
1 envelope (1 ounce size) dry onion soup mix
Combine the beef and butter in a crock pot. Evenly sprinkle the onion soup mix over the beef.
Cover the crock pot and cook on low heat for 4-5 hours or high heat for 2-3 hours, or until the beef is tender.
Serve the beef and butter sauce over rice or pasta or mashed potatoes.
Recipe Location: https://www.cdkitchen.com/recipes/recs/636/Butter-Beef103720.shtml
Recipe ID: 74593
per serving: 331 calories, 18g fat, 3g carbohydrates, 36g protein.
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